Food Services Contact Info
P (830) 709-5133 x4400
F (830) 709-5122
Click the icons below to view the campus cafeteria menus or to make deposits and check on your student's Lunch Account at the EZ School Pay system:
FOOD SERVICES STAFF:
Sheryl Carrillo, Cafeteria Manager
Josie Mata, Cafeteria Manager
Shirley Rivera, Cafeteria Manager
Gloria Saucedo, Cafeteria Manager
Please note that every month the Nutrition Facts for each campus meal will be posted. Remember that it is an average of all the items that we offer. The Healthy, Hunger-Free Act passed in December. Most changes from this bill will not take place until the school year 2012-13. At this time Lytle ISD Food Service serves fresh fruits and vegetables daily and, we are within the USDA guidelines in fats, sodium, sugar, and calories. If you have any concerns or questions about your child's menu or their lunch account, please email me at email@example.com
Lunch Charging Policy: Students are allowed a maximum of 3 charged meals (full paid $7.05 for Junior High and High School, $6.30 for Elementary and Primary and $1.20 for all reduced students.) An alternate meal will be served until the balance is paid. Alternate meals consist of a sandwich and milk. Free and Reduced Lunch Applications are available at Food Service Department Office.
Nutritional Information: Lytle ISD Nutritional Policy
Food Services Links:
Transformation in Our School Meals: Letter to Parents
EZ Pay System Access: Please click HERE to make deposits and check on your student's Lunch Account.